by DONNA ROSSITER
October 3, 2022
‘Les Vins Pirouettes’ Saveurs de Claude 2018
“Les Vins Pirouettes” is a cult collective of natural wine makers in the Alsace making some wonderfu...
by DONNA ROSSITER
October 3, 2022
So I touched a little on the use of Sulfites in wine making in last months notes and I wanted to elaborate a little on the other additives
by DONNA ROSSITER
September 23, 2022
Essentially, orange wine is the result of treating white grapes as red grapes, leaving them to 'macerate' on the skins rather than pressing them off right away. The resulting wine has more...
by DONNA ROSSITER
September 3, 2022
TASTING NOTES September 2022
La Clarine 'Are Buka Boke' 2020
La Clarine Farm is the two-person team of Hank Beckmeyer & Caroline Hoël located 2...
by DONNA ROSSITER
September 3, 2022
Sulfites naturally occur in all fermented foods so it is impossible for any wine to be ‘sulfite free’ entirely. However, winemakers add...
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Essentially, orange wine is the result of treating white grapes as red grapes, leaving them to 'macerate' on the skins rather than pressing them off right away. The resulting wine has more...
TASTING NOTES September 2022 La Clarine 'Are Buka Boke' 2020 La Clarine Farm is the two-person team of Hank Beckmeyer & Caroline Hoël located 2...
